NATIVE GRAPE VARIETY
Our wines are mainly obtained with the native vines of Romagna and among these the most common in the Bertinoro area are Sangiovese and Albana.
ODDONE
DENOMINAZIONE DI ORIGINE CONTROLLATA
Sangiovese
This wine was born about in 2005, from the idea that it is not always necessary to drink a complex, structured wine, but that simplicity and agreability are perfect characteristics for certain lighthearted or relaxing occasions.
Hence the name Oddone, borrowed from an 11th century character from Bertinoro, who loved wine and fun. The label bears the “colonna Delle anella” (the column of rings), ancient symbol of Bertinoro’s hospitality.
IL COLOMBARONE
DENOMINAZIONE DI ORIGINE CONTROLLATA
Sangiovese
This wine perfectly represents la Viola, made by harvesting grapes from middle-aged vines. This cru of Sangiovese was the estate’s first production in 1998, and it is the ideal wine for introducing friends to this grape variety. The label depicts “via Colombarone” which rises from the plains up to the hill of Bertinoro, surrounded by vineyards.
P.HONORII
DENOMINAZIONE DI ORIGINE CONTROLLATA
Sangiovese
A wine that tells the story of our region, Emilia-Romagna, land of culture and knowledge. It boasts a fruity intensity, nuanced extraction and unique sense of balance, obtained from the estate’s oldest vines.
Its name reveals a specific geographical and historical connotation: “Petra Honorii” was how Bertinoro was known during the gothic wars.
INTERRA ROSSO
DENOMINAZIONE DI ORIGINE CONTROLLATA
Sangiovese
This wine comes from the desire to make wine just as it was once . A search of experiences that belong to us but we have abandoned and forgotten over the years . InTerra it did in the land from which the grapes come from, a wine ancestral able to reconcile this with our past.
FRANGIPANE
DONOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA
Albana
This wine is for us a return to the past when the Albana was the main grape variety vinified in our Estate . “Frangipane” is the name of the Countess of Bertinoro “Aldruda Frangipane” famous for her heroic participation in the defense of Ancona under siege by the German imperial troops.
INTERRA BIANCO
DONOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA
Albana
This wine comes from the desire to make wine from the grapes just as they did once . A search of experiences that belong to us but we have abandoned and forgotten over the years . Interra made in the land from which the grapes come from, an ancestral wine capable of reconciling our present with the past .
THE SUPER ROMAGNA
VENTICINQUE
IGT FORLI ROSSO
45 %Cabernet Sauvignon, 45% Merlot e 10% Sangiovese
Since 2005, we have invested in this project . Mainly bordeaux-style with a pinch of sangiovese, it is proof of how international vine species – such as cabernet sauvignon and merlot – succeed in achieving outstanding quality productions in the land of romagna. The varietals that produce these grapes are those from plot number 25, which gives the wine its name.
PET NAT
If we talk about bubbles then Pinot Noir is the vine that is best suited for this purpose but we do not neglect the use of Sangiovese.
BOLLEGGIO
VINO BIANCO FRIZZANTE
Pinot Nero
This project was born out of the need for carefree people. The idea is to produce a wine that is not necessarily gastronomic but a wine that is capable of keeping us company. We needed a light and pleasant wine, so it was natural to think of a sparkling wine obtained by vinifying the grapes in the most natural way possible, a Pet Nat (abbreviation of Pétillant Naturel). An organic wine with bubbles obtained by refermenting it in the bottle through its frozen must.
BOLLEGGIO ROSE’
VINO ROSATO FRIZZANTE
Sangiovese
This project was born out of the need for carefree people. The idea is to produce a wine that is not necessarily gastronomic but a wine that is capable of keeping us company. We needed a light and pleasant wine, so it was natural to think of a sparkling wine obtained by vinifying the grapes in the most natural way possible, a Pet Nat (abbreviation of Pétillant Naturel). An organic wine with bubbles obtained by refermenting it in the bottle through its frozen must.